The ECQ has created cooks in us all. In our family, I scoured through the Internet for easy-to-do recipes to feed the family. Sayang naman if I kept it to myself. So here are some of the dishes we cooked during ECQ.
Please note that I have interchanged some dishes after making the list depending on my mood.
March 20, Saturday
Lunch: Spaghetti Ham Carbonara
Dinner: Stir Fried Pork with Oyster Sauce
March 21, Sunday
Lunch: Pork Tocino
Merienda: Goldilocks Brownie
Dinner: Chicken Adobo, Mexican Corn Salad
March 22, Monday:
Lunch: Shanghai Rolls
Merienda: Pancake
Dinner: Nilagang Baka
March 24, Tuesday
Lunch: Corned Beef with Garlic Rice
Dinner: Herbed Chicken (Pre-Marinated from the supermarket)
March 25, Wednesday
Lunch: Bacon and Rice, with Toasted Bread, Butter, Jam with Pork and Beans on the Side
Dinner: Chinese Cucumber Salad and Mongolian Beef
March 26, Thursday
Lunch: Filipino Spaghetti
Dinner: Honey Butter Chicken
March 27, Friday
Lunch: Tomato and Onion, Fried Smoked Fish (Pre-packed from the supermarket)
Merienda: French Toast
Dinner: Steamed Egg, Beef with Brocolli
March 28, Saturday
Lunch: Chicken with Brocolli
Merienda: Chicken sopas
Dinner: Aglio Olio, Creamy Tuscan Chicken
March 29, Sunday
Lunch: Hotdog and Rice
Merienda: Fried Tuna Pie
Dinner: Ribeye Steak
March 30, Monday:
Lunch: Beef Tapa
Merienda: Rock Hard Chocolate Chip Cookies
Dinner: Chop Suey and Chicken Afritada with Pineapple
March 31, Tuesday:
Lunch: Prem Luncheon Meat with Rice
Dinner: Sweet and Sour Pork
April 1, Wednesday
Lunch: Pork Giniling
Merienda: Star Margarine Sandwich
Dinner: Marinated Bangus with Tomato and Onion
April 2, Thursday:
Lunch: Pork Sayote
Dinner: Green Chicken Curry
April 3, Friday:
Lunch: Beef Gyudon
Merienda: Lunch: Bacon, lettuce and cheese sandwich
Dinner: Marinated Pork Chop with Tomato Feta Salad
April 4, Saturday:
Lunch: Stir fried Spam, Corn and Onion
Dinner: Oriented Beef Stew
April 5, Sunday:
Lunch: Pork Longganisa
Merienda: Best Grilled Cheese Sandwich
Dinner: Osso Bucco
April 6, Monday:
Lunch: Japanese Pork Curry
Merienda: Sardines sandwich
Dinner: Stir-Fried Pork with Black Bean Sauce
April 7, Tuesday:
Lunch: Beef Pares
Merienda: Burger Sandwich
Dinner: Lemon Butter Chicken
April 8, Wednesday
Lunch: Ginataang Kalabasa and Sitaw
Dinner: Beef Stroganoff
April 9, Thursday:
Lunch: Purefoods Sizzling Sisig
Merienda: Mushroom and Cheese Pie
Dinner: Pork Menudo
April 10, Friday:
Lunch: Chicken Cordon Blue
Merienda: Cheesy Macaroni
Dinner: Bistek Tagalog
April 11, Saturday:
Lunch: Ginisang Sardines
Merienda: French Fries
Dinner: Fried Chicken with Gravy
April 12, Sunday:
Lunch: Cheese, Mushroom and Onion Omelette
Dinner: Minced Pork Stir Fry
April 13, Monday
Lunch: Chicken Pastel
Merienda: Egg Salad Sandwich
Dinner: Pork Barbecue
April 14, Tuesday
Lunch: Tender Juicy Sisig with Egg and Sili
Merienda: Cream Cheese Sandwich
Dinner: Smothered Porkchop
April 15, Wednesday:
Lunch: Chicken Adobo
Dinner: Korean Beef Strips
